Restaurants during Christmas in Norway
We are currently planning our annual road trip through Norway over Christmas and newyear. In the past we started after Christmas, but this time we will start earlier and are planning to spend the Christmas eve (December 24th) in or in the general area of Trondheim.
We already focused on the larger cities, assuming that it would be easier to find open venues than in smaller villages, but we already tried to get table reservations in restaurants for that evening and got negative answers that the restaurant is closed on the 24th and the 25th. Can I generally expect that all restaurants are closed on these days? Or can I hope to find something just by walking through the pedestrian zone?
How can I find out if venues are open during Christmas, short of calling or mailing every single one?
Pictures about "Restaurants during Christmas in Norway"
Quick Answer about "Restaurants during Christmas in Norway"
- RENAA. Restaurant, Northern European, $$$ ...
- Restaurant 1877. Restaurant, European, Northern European. ...
- Huset. Hotel Restaurant, Restaurant, Northern European, $$$ ...
- Sabi Omakase. Restaurant, Sushi, $$$ ...
- À L'aise. ...
- Colonialen. ...
- Fyr Bistronomi & Bar. ...
- To Rom og Kjøkken.
What do Norwegians eat on Christmas Day?
In Norway, two traditional dishes are contenders for the most popular Christmas dinners \u2013 \u201cribbe\u201d (pork rib) and \u201cpinnekj\xf8tt\u201d (lamb or mutton rib). Whilst the former has been the overall prime choice for years, the popularity of pinnekj\xf8tt grows for each passing year.Does Norway have a Christmas market?
One of Norway's most popular Christmas markets is Norsk Folkemuseum's annual Christmas fair, and understandably so. At the open-air museum in Oslo, visitors can buy Christmas gifts from more than a hundred stalls as they wander through a historical retelling of Christmases both decades and centuries past.What do Norwegians eat on Christmas Eve?
The most popular Christmas Eve dinner is the ribbe (pork ribs or pork belly, bone in), but lutefisk (cod cured in lye), pinnekj\xf8tt (dry-cured ribs of lamb), boiled cod, ham roast and turkey are also common dishes.What will you see in Norway on Christmas?
Norwegians normally celebrate Christmas at home with the close family, or at their \u201chytte\u201d in the mountains (mountain cottage). Spending week-ends and winter holidays on the \u201chytte\u201d is typical Norwegian, and skiing is a favourite activity. Bringing home the Christmas tree!Christmas in Norway. Food traditions. What to eat on Christmas in Norway? Part 1
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