Are there restrictions on carrying fresh produce across US state borders?

Are there restrictions on carrying fresh produce across US state borders? - Photo of Woman Holding A Pumpkin

I'm planning on traveling from one US state to another (by plane, in this case) with fresh produce.

I know that importing fresh produce internationally is subject to restrictions. A quick googling seems to imply that it's generally okay domestically, but there is mention of exceptions, particularly CA, WA, and HI. Since I'm travelling to WA, this concerns me. Where can I confirm any such restrictions?






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Are there restrictions on carrying fresh produce across US state borders? - From above composition of stack of USA dollar bills placed near medical protective masks produced in China illustrating concept of medical expenses and deficit during COVID 19
Are there restrictions on carrying fresh produce across US state borders? - Cheerful couple of farmers taking boxes with freshly lettuce out of wheelbarrow in farmland on sunny day
Are there restrictions on carrying fresh produce across US state borders? - Couple of farmers in checked shirts and gloves carrying pots with green plants and helping each other in countryside on sunny day



What vegetables can cross the border?

Travelers may bring commercially canned fruits and vegetables into the United States as long as you declare them on your U.S. Customs form. Home-canned products are not allowed entry because canning practices can vary and may not remove all pest and disease risks.

Can you bring groceries across the border?

As a general rule, prepared foods for personal consumption or for family/friend gatherings are allowed. However, all fruits, vegetables, plants and plant material of any type must be declared and inspected.

What foods can you not take across the US border?

Meat, milk, egg, poultry, and their products, including products made with these materials are either prohibited or restricted from entering the United States.

Can you bring produce across the US border?

Travelers may bring commercially canned fruits and vegetables (not containing any meat products) into the United States. All such products must be declared and presented at entry, and U.S. Customs and Border Protection agriculture specialists will make the final determination as to what products may enter.



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